This
story begins in pre-Communist revolution Russia and
follows the incredible adventures of French chef
Pascal Ichac. Early in the film he meets Princess
Cecilia Abachidze and the two travel through Russia
together. His keen sense of taste and smell allow him
to detect bombs; twice he smells gunpowder and manages
to foil the plots of the revolutionary Zigmund
Gogladze (Timur Kamkhadze) . Unfortunately, in doing so he manages to
create a life-long enemy. Later, he settles down with
Abachidze (Nino Kirtadze) and opens his own restaurant in Georgia.
During the Communist revolution he refuses to leave
his restaurant and ends up being a servant to Gogladze.
Gogladze eventually persuades Abachidze to marry him
in return for promising to spare Ichac life. Ichac’s
servitude to Gogladze does not last; he serves him
crow, resulting in the communist getting ill in front
of his troops. After that incident Ichac lives in an
attic and is brought meals by Abachidze until he dies. Soviet
comrade Zigmund is finally able to force his beloved
Princess Cecilia Abachidze out of the house of great
chef Pascal Ichak (Pierre Richard). Ah, but not out of
his bed nor arms. Coming home one day, Zigmund hears
them at it through the bedroom door. That’s when,
resonating on many different levels, he fetches a
big pot of soup and gobbles it up in big spoonsful as
he strides back and forth in front of that door,
listening raptly to the sounds of pleasure just out of
his reach. Throughout
this film one gets to watch Ichac both eat and prepare
wonderful meals. One exceptional scene is when he is
challenged to identify all the meats in a dish. Not
only is he able to identify all of the meats, he is
also able to tell that the liver used in the dish is
bear liver. Another wonderful food scene occurs when
he is showing a fellow gourmet the dishes in his
kitchen. He gestures to the gourmet and tells him that
the best dish is over here, and gestures to a pit. One
of his assistants removes a sumptuous looking suckling
pig. The food scenes in this film are fewer in number
and less appetizing than those in Big Night, but they
are certainly sufficient to qualify this as a food
film |
Movie Clips
The movie trailer,
1:31
(Streaming Quicktime, 3.2 M) |
Paschal meets Cecilia,
1:57
(Streaming Quicktime, 4.6 M) |
Paschal displays his gourmet talents,
2:10
(Streaming Quicktime) |
Cecilia sleeps with Paschal,
0:49
(Streaming Quicktime) |
Paschal works in the kitchen,
1:56
(Streaming Quicktime) |
Paschal blows a kiss to Cecilia,
1:12
(Streaming Quicktime) |
Paschal photographs the country side,
1:02
(Streaming Quicktime) |
S. Marcelle gives Anton the recipe
book, 1:21
(Streaming Quicktime)
|
The President toasts Paschal’s
restaurant, 2:20
(Streaming Quicktime)
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